Forged Medieval Knife

Description

This Medieval Carbon Steel knife is the ideal knife for all indoor and outdoor cooking and other activities. The Medieval Carbon Steel knife will impress you with its traditional and authentic look. Once in your hand, this knife will make you feel like an heir from centuries past. Ideal for work around the garden, its elegantly curved blade and its attractive design will forever be your faithful companion.

Traditionally Hand-Forged Blade

The Medieval Carbon Steel knife is made of high-carbon steel consisting of a single layer. Our Medieval Carbon Steel knife is hand-forged and heat treated by our experienced blacksmiths. This knife is much sharper than a traditional stainless steel knife and it is easier to sharpen. High-quality material combined with hand-forged manufacturing makes the Medieval Carbon Steel knife particularly durable and long-lasting.

Durable Handle

The handle is, like the entire knife, made of carbon steel. The high-quality blade and handle are the perfect balance between rigidity and toughness, making our Medieval Carbon Steel knife resistant, sharp and durable. Furthermore, it lays very comfortably in your hand.

Usage

With its blade of 5 mm (0.2 inch), the Medieval Carbon Steel knife lets you cut effortlessly and precisely through almost everything. Whether you would like to quickly chop a bunch of onions and tomatoes in your garden, or slice a strong piece of meat for a BBQ: the Medieval Carbon Steel knife will do the task effortlessly. With a weight of only 154 g (0.34 lbs) and a blade length of 12.3 cm (4.8 inch), cutting becomes more comfortable and safe.